Rocker wins Irish Food Award

Rocker Organic Farm’s Organic Mixed Salad Leaves have won a Blas Na hEireann Chef’s Choice Award at this year’s Irish Food Award in Dingle. The award is given by a group of chefs who use the ingredients to decide which they would most like to use in their kitchens.

The award was given by top chefs Neven Maguire and Brian McDermott, as well as Birgitta Curtin from the Burren Smokery. Neven told Maeve and Peter that the chefs were “raving” about the quality of the leaves.